We supply high-quality Argentine Wheat, available in both Hard Wheat (Durum) and Soft Wheat (Milling Grade), sourced directly from reliable producers and export channels in Argentina.
Argentina is globally recognized for its consistent grain quality, competitive pricing, and stable export infrastructure, making it a strategic origin for international wheat supply.
Suitable for pasta production and semolina milling
High protein content
Strong gluten characteristics
Uniform grain size and low foreign matter
Ideal for industrial food processing
Suitable for flour production (bread, bakery, pastries)
Good baking performance
Balanced protein levels
Cleaned and export-grade quality
Consistent moisture control
Origin: Argentina
Grade: Feed grade or milling grade upon request
Packaging:
Bulk vessel shipments
50kg bags (optional)
Loading Port: Argentine export ports
Incoterms: FOB or CIF
Inspection: SGS or equivalent at loading port
Competitive international pricing
Large-volume supply capability
Reliable export documentation
Flexible contract structures
Long-term supply agreements available
We are ready to provide detailed specifications, crop year information, and commercial offers upon request.